Super Simple Blueberry Tart Pie

I wanted to make a pie and  found this recipe from thibeaultstable. Really recommend to anyone on making this recipe because quick and delicious tart.

Ingredients:

- 4 cups fresh blueberries
- 3/4 cup sugar
- 4 tablespoons all-purpose flour
- 1/2 teaspoon cinnamon (optional)
- 2 tablespoons melted butter
- 1 tablespoon lemon juice
- Milk, sugar
- Pastry for double crust
- Line pie plate with pastry.

Directions:

1. Mix together blueberries, 3/4 cup sugar, flour and cinnamon (if using) and melted butter, pour into pie crust.
2. Cover with pastry and cut a few slashes in top; or cut pastry into strips and prepare lattice top.
3. Seal edges well and flute.
4. Brush lightly with milk and sprinkle with sugar.
5. Bake in 425°F oven for 15 minutes, reduce heat to 350°F and bake about 40 minutes longer or until crust is golden.


The recipe and image were copied directly from thibeaultstable